Inn Public

The Duke in Deptford is owned and managed by Inn Public, a small group of related, but very individual pubs in South-East London, each place with a vibrant life of its own.

While cherishing their distinctiveness, we believe that some things should always be the same. Every time and anywhere you visit us, you will find that our welcome is warm, the drinks are cold, and the food is delicious.

In our pubs you will meet great people, staff and customers alike, so you will always be in good company.

We’ve been around for over 10 years now and you reward us by coming back and letting us look after you every day.

Our mission is to never stop trying hard to be exciting and different, as well as comfortable and familiar – your favourite local.

Get social with The Duke:

Work with us?

We are always looking for lovely people for our pubs so if you believe in great customer service, we’d like to hear from you.

Check out our Monday offer at The Duke – it’s a lip-smacking winner

Can The Duke and its resident wood-fired pizza company, the award-winning Wandercrust get any more brilliant? Yes, they can! Read on to find out how…

Are you feeling more than a bit of the January blues?

How has the dry January been going?

Well, here at The Duke we have a solution for both.

A pizza and a pint in the Monday offer at The Duke in Deptford

A pizza and a pint – what’s not to love?

As we head into February, it’s time to forget your worries every Monday and indulge in our fantastic offer. What is it, I hear you cry? Well, we’ve partnered up with our fab, and award-winning, resident wood-fired pizza company Wandercrust for a truly lip-smacking offer – a Pizza and a Pint for £10!!

Yes, that’s right – for just a tenner you can sample one of our great draft beers, ales or lagers whilst you munch away on one of Wandercrust’s delicious pizzas. There are so many to choose from, it should certainly keep you busy for a few weeks.

How about trying Salami e Ricotta: mozzarella, crema di ricotta, Napoli salami, black pepper, basil, and extra-virgin olive oil? Or you could choose a Calabrese: tomato, mozzarella, ‘nduja sausage, black olives, red onion, and oregano. There’s the yummy Portobello: tomato, mozzarella, Portobello mushrooms, garlic oil, and oregano. And if you want to go all out, then plump for the American Psycho: tomato, mozzarella, Ventricina salami, Roquito peppers, and moon chilli honey.

Ooo, it’s making us hungry just writing out those ingredients!

Whatever choice you make, we’re confident you’ll come back for more, week after week. We look forward to seeing you!

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